Advertisements Buttermilk scones sweetened just to perfection studded with chocolate chips. Kind of like eating a giant chocolate chip cookie for breakfast…...
Yields: 2 servings or 2 half pint jars | Serving Size: 1 cup | Calories: 238 | Total Fat: 5 g |...
Yields: 6 servings | Serving Size: 1/2 cup | Calories: 244 | Total Fat: 3g | Saturated Fat: 1g | Trans Fat:...
Servings 8 INGREDIENTS 1 (16 ounce) bag coleslaw mix 2 tablespoons diced onion 2/3 cup creamy salad dressing (such as Miracle Whip(TM))...
INGREDIENTS 1/3 cup Dijon mustard 1/4 cup honey 2 tablespoons mayonnaise 1 teaspoon steak sauce 4 skinless, boneless chicken breast halves HOW...
Ingredients 8 ounces white mushrooms, sliced 1 tablespoon plus 2 teaspoons extra virgin olive oil 4 ¼ slices red bell peppers, cored,...
Ingredients ¼ cup chopped walnuts 3 (7.5 oz each) cans Pillsbury refrigerated buttermilk biscuits ⅓ cup sugar 2 teaspoons cinnamon ¼ cup...
Servings Prep Time 6 people 10 minutes Cook Time 30 minutes Ingredients 1 Tbsp olive oil 2 cloves garlic minced 1 cup...
To make these puppies, you just wrap crescent roll dough around slices of apple, pour a mixture of melted butter and sugar...
Ingredients 16oz whole wheat pasta 1 1/4 cup fat free enchilada sauce 15 oz can black beans, drained 1 cup low fat...
NGREDIENTS: 8 cups shredded cabbage (about 1 large head) 2 onions, chopped 1/4 cup Italian salad dressing (1 lb) extra-lean ground beef...
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What you need : 4 boneless skinless chicken breasts, pounded to 1/2 inch thickness Lowry’s Seasoning Salt 6 bacon slices 1/4 cup...
Number of Servings: 4 Ingredients 1 lb of flank steak or cube steak, thinly sliced crosswise 1/4 cup of cornstarch 3 teaspoons of canola oil...