Ingredients
1 1⁄4 lb lean ground beef 1 package (3 ounce) cream cheese 1 tsp salt 1 tsp chili powder 18 jumbo pasta shells 2 tbsp butter, melted 1 cup taco sauce 1 cup cheddar cheese, shredded 1 cup monterey jack cheese, shredded 1 1⁄2 cup tortilla chips, crushed 1 cup sour cream
HOW TO MAKE:
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