Upside-Down Strawberry Pretzel Pie: 2 SmartPoints

• 2 tbsp. Truvia spoonable no-calorie sweetener (or another no-calorie granulated sweetener; see HG FYI)
• 3 tbsp. cornstarch
• Two 1/4-oz. envelopes unflavored gelatin
• 8 cups (about 4 pints) sliced strawberries
• 1 cup pretzel sticks, crushed
• 1 cup natural light whipped topping

HOW TO MAKE:         

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