1 zucchini, cut in fourths length wise
1/4 tsp. oregano
4 tbsp marinara sauce (I like Eden Organic, which is only 1 point per 1/2 cup)
4 tbsp part skim shredded mozzarella cheese
1 oz. turkey pepperoni (12 slices)
Salt and pepper
- Preheat your oven to 400 degrees.
- Cut the zucchini into fourths lengthwise and then sprinkle with salt, pepper, and oregano. Place on a piece of tin foil or small baking sheet and bake for about 15 minutes.
- Take the zucchini out of the oven and add the 1 tbsp sauce, 1 tbsp cheese, and 3 pepperonis to each zucchini along with any additional toppings your choose.
- Return the pizza to the oven and bake for an additional 10-15 minutes until the cheese begins to bubble on the top.
WW SP = 1