2 cups dry chicken stove top stuffing mix ( from the canister) 2 cups milk 1 1/2 cups cubed ham ( or use Bob Evans Sausage, cooked, drained well, and crumbled) 6 eggs, beaten 1 cup cheddar cheese, shredded 1/2 teaspoon salt
Preheat oven to 350 degrees Fahrenheit. Lightly grease a 9 x 12 baking dish. Mix all the ingredients together. Pour into prepared baking dish. Bake for about 45 to 50 minutes or until set.