1 SmartPts

Freestylin’ Brussels Sprouts with Hot Bacon Dressing

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Recipe type: Side Dish
Cuisine: American
Prep time:  
Cook time:  
Total time:  

Serves: 4

Ingredients
  • 5 Slices of Center Cut Bacon Slices
  • 2 Bags of Frozen Brussels Sprouts, Cooked
  • Vegetable Cooking Spray
  • ⅓ Cup of Balsamic Vinegar
  • 2 Teaspoons of Truvia Brown Sugar Blend
  • ½ Teaspoon of Dijon Mustard

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Instructions
  1. Cook the two bags of Brussel Sprouts until done, drain and keep warm.
  2. In a frying pan that has been sprayed with vegetable cooking spray, “fry” bacon until crisp. Reserve the little bit of bacon drippings that are in the pan.
  3. In a saucepan, mix the vinegar, bacon drippings, Truvia and Dijon Mustard. Cook until the mixture is reduced by half about 6 minutes.
  4. Pour over the brussels spouts and mix well. Crumble the bacon slices on top and serve.
  5. This makes 4 Servings at 1 Freestyle Points per serving. Enjoy!

  source:https://deedeedoes.com/complete-daily-menu-paula-deens-recipes-remade-weight-watchers-freestyle/

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