3SmartPts

3-INGREDIENT NONFAT STRAWBERRY FROZEN YOGURT – 3 SMARTPOINTS

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Ingredients
  • 1 pound frozen strawberries (about 4 cups)
  • 1 cup plain non-fat Greek yogurt
  • 1/3 cup sugar, or other sweetener to taste

Instructions
  1. Place the frozen strawberries, yogurt and sugar in the bowl of a food processor.
  2. Process until creamy, about 5 minutes.
  3. Serve the frozen yogurt immediately, or transfer it to an airtight container and store it in the freezer for up to 1 month.
  4. Once frozen it gets really hard, so allow it to soften on the counter for 30 minutes or so before serving.

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Recipe Notes

I prefer sugar, but you can use whatever sweetener you like best. Agave or honey should work well. You can make a variety of nonfat frozen yogurts with this recipe. Substitute the strawberries with your chosen fruit. Blueberries, mixed berries, cherries and peaches would all be good. *3 Weight Watchers PointsPlus *3 Weight Watchers SmartPoints

credit: simple-nourished-living.com

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